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Jade Fire Green Tea (涌溪火青)

Region: Yongxi Mountain area, Anhui, China

Other Names: Jade Fire, Yong Xi Huo Qing, Yongxi Jade Fire, Yong Xi Green Fire, Huo Qing, Fire Jade

When infused, this delicate tea unfurls into tender white and yellow green leaves producing clear transparent light yellow liquor. Our Jade Fire has a distinct, lasting flowery orchid fragrance and a full bodied mellow and sweet taste.

PeLi Teas’ Jade Fire should be steeped in water temperatures around 185ºF/ 85ºC. This tasty tea can be infused multiple times by slightly and progressively increasing the steeping time. To watch the leaves unfurl we recommend steeping Jade Fire in a clear transparent glass.